DUE BUOI Grafting Knife 260C (Professional Knife NOT an EDC Pocket Knife)

- Good penetration and long lasting performance for budding fruit tree, rose bushes or vineyard and air layering. - Heat treated stainless carbon steel blade. Right-handed tool with selected Bufalo horn handled. - Blade: Steel C100 - Hardness: HRC 55/56 - Liner: Brass OT63 - Rivets: Brass OT65 - Handle: Bufalo horn - Bolster: Steel AISI 304 - Foldable Blade - 3.35 inch long

Product description

Due Buoi Grafting Knife 260C - Professional Knife NOT an EDC Pocket Knife

Due Buoi is a family business founded in 1884. The current owner is the fourth generation and personally conducts the business with the help of capable staff in the office and in the production department. At the end of 2016, DueBuoi moved the historic factory, which over the years has almost been set in the city center, in the Industrial Zone of Maniago (North East Italy). The new headquarters in the modern industrial area guarantees the best services for the company. In addition, the production department has improved with more CNC machines for the production of grafting knives, forged shears and double-blade shears to increase quality and productivity. And even in the new site the hardening process is still jealously kept secret, because it is another important key to our success that gives the blades of the Due Buoi an excellent hardness.

Grafting and budding knife with regular straight blade and "EXTRA DURO" heat treatment.

The stainless carbon steel blade is beveled on one side for right hand operator.

Solid brass liner and stainless steel bolster.

Rounded Buffalo horn handle.

Blade Edge length: 7 cm (2.76 in)

Total size: 19.5 cm (7.68 in)

Blade: Steel C100

Hardness: HRC 59

Liner: Brass OT63

Rivets: Brass OT65

Handle: Buffalo horn

Bolster: Steel AISI 304